Co-fermented in closed stainless steel vessels to retain freshness, aromatics and natural acidity.
Our second vintage of The New Cherry, this Viognier Rosé will be your new favourite for this summer! A vibrant, blush salmon in colour, the enticing aromas are as delicate as the hue, strawberries and – by association – ripe red cherries with a hint of spice. The palate is fresh and dry and the strawberry follows through with the underlying herbs of a classic bouquet garni, resulting in a refreshing savoury finish.
Cellaring Potential: Enjoy while youthful and fresh
Serving Temperature: 7-10°C
Food Pairing: Enjoy chilled and with friends, perfect for that al fresco lunch!